Jordan vs Portugal: Meat, Poultry — Producing Animals/Slaughtered

Jordan
251,523 1000 An
in 2024
Portugal
239,836 1000 An
in 2024
Jordan rank
46th
Portugal rank
48th

Meat, Poultry — Producing Animals/Slaughtered over time

  • Jordan
  • Portugal
0100.0k200.0k300.0k196119922024

How they compare

Jordan currently reports 251,523 1000 An against 239,836 1000 An in Portugal, a difference of 11,687 1000 An.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Portugal ahead.

Jordan ranks 46th and Portugal ranks 48th of 191 countries.

Across the 7 decades both report, Jordan averaged higher in 2 and Portugal in 5.

Head to head by decade

Decade Jordan Portugal Difference Ahead
1960s 3,888 1000 An 34,540 1000 An 30,653 1000 An Portugal
1970s 19,090 1000 An 85,900 1000 An 66,810 1000 An Portugal
1980s 39,214 1000 An 101,959 1000 An 62,745 1000 An Portugal
1990s 72,659 1000 An 138,540 1000 An 65,881 1000 An Portugal
2000s 122,929 1000 An 173,976 1000 An 51,047 1000 An Portugal
2010s 195,663 1000 An 193,303 1000 An 2,361 1000 An Jordan
2020s 245,465 1000 An 224,278 1000 An 21,187 1000 An Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — producing animals/slaughtered, Jordan or Portugal?
Jordan, at 251,523 1000 An against 239,836 1000 An in Portugal as of 2024.
What is the difference in meat, poultry — producing animals/slaughtered between Jordan and Portugal?
11,687 1000 An, with Jordan ahead.
How many years of comparable data are there for Jordan and Portugal?
64 years are reported by both, from 1961 to 2024.
How do Jordan and Portugal rank globally for meat, poultry — producing animals/slaughtered?
Jordan ranks 46th and Portugal ranks 48th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Portugal: Meat, Poultry — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/meat-poultry-producing-animals-slaughtered/jordan/portugal/

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About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.