Japan vs Western Africa: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Japan
- Western Africa
How they compare
Western Africa currently reports 1.06 million 1000 An against 846,707 1000 An in Japan, a difference of 214,953 1000 An.
That makes Western Africa's figure about 1.3 times Japan's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 20th and Western Africa ranks 23rd of 191 countries.
Across the 7 decades both report, Japan averaged higher in 6 and Western Africa in 1.
Head to head by decade
| Decade | Japan | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 175,795 1000 An | 106,304 1000 An | 69,491 1000 An | Japan |
| 1970s | 518,877 1000 An | 168,847 1000 An | 350,030 1000 An | Japan |
| 1980s | 742,194 1000 An | 278,028 1000 An | 464,166 1000 An | Japan |
| 1990s | 654,648 1000 An | 393,102 1000 An | 261,545 1000 An | Japan |
| 2000s | 668,147 1000 An | 546,491 1000 An | 121,656 1000 An | Japan |
| 2010s | 758,223 1000 An | 741,788 1000 An | 16,435 1000 An | Japan |
| 2020s | 824,763 1000 An | 982,523 1000 An | 157,760 1000 An | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Japan or Western Africa?
- Western Africa, at 1.06 million 1000 An against 846,707 1000 An in Japan as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Japan and Western Africa?
- 214,953 1000 An, with Western Africa ahead.
- How many years of comparable data are there for Japan and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Western Africa rank globally for meat, poultry — producing animals/slaughtered?
- Japan ranks 20th and Western Africa ranks 23rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.