Japan vs Viet Nam: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Japan
- Viet Nam
How they compare
Japan currently reports 846,707 1000 An against 824,264 1000 An in Viet Nam, a difference of 22,443 1000 An.
Across all 64 years both countries report, Japan has been ahead every year.
Japan ranks 26th and Viet Nam ranks 29th of 252 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 175,795 1000 An | 63,133 1000 An | 112,661 1000 An | Japan |
| 1970s | 518,877 1000 An | 75,870 1000 An | 443,007 1000 An | Japan |
| 1980s | 742,194 1000 An | 147,600 1000 An | 594,594 1000 An | Japan |
| 1990s | 654,648 1000 An | 196,624 1000 An | 458,023 1000 An | Japan |
| 2000s | 668,147 1000 An | 308,804 1000 An | 359,343 1000 An | Japan |
| 2010s | 758,223 1000 An | 490,858 1000 An | 267,365 1000 An | Japan |
| 2020s | 824,763 1000 An | 789,355 1000 An | 35,408 1000 An | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Japan or Viet Nam?
- Japan, at 846,707 1000 An against 824,264 1000 An in Viet Nam as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Japan and Viet Nam?
- 22,443 1000 An, with Japan ahead.
- How many years of comparable data are there for Japan and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Viet Nam rank globally for meat, poultry — producing animals/slaughtered?
- Japan ranks 26th and Viet Nam ranks 29th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.