Italy vs Myanmar: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Italy
- Myanmar
How they compare
Italy currently reports 616,087 1000 An against 593,623 1000 An in Myanmar, a difference of 22,464 1000 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Italy ahead.
Italy ranks 38th and Myanmar ranks 39th of 252 countries.
Across the 7 decades both report, Italy averaged higher in 6 and Myanmar in 1.
Head to head by decade
| Decade | Italy | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 350,539 1000 An | 29,363 1000 An | 321,175 1000 An | Italy |
| 1970s | 496,180 1000 An | 50,650 1000 An | 445,530 1000 An | Italy |
| 1980s | 535,140 1000 An | 96,830 1000 An | 438,310 1000 An | Italy |
| 1990s | 547,301 1000 An | 112,533 1000 An | 434,768 1000 An | Italy |
| 2000s | 477,471 1000 An | 469,885 1000 An | 7,586 1000 An | Italy |
| 2010s | 556,676 1000 An | 982,845 1000 An | 426,168 1000 An | Myanmar |
| 2020s | 595,124 1000 An | 567,877 1000 An | 27,246 1000 An | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Italy or Myanmar?
- Italy, at 616,087 1000 An against 593,623 1000 An in Myanmar as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Italy and Myanmar?
- 22,464 1000 An, with Italy ahead.
- How many years of comparable data are there for Italy and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and Myanmar rank globally for meat, poultry — producing animals/slaughtered?
- Italy ranks 38th and Myanmar ranks 39th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.