Guinea-Bissau vs Montenegro: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Guinea-Bissau
- Montenegro
How they compare
Montenegro currently reports 4,448 1000 An against 3,802 1000 An in Guinea-Bissau, a difference of 646 1000 An.
That makes Montenegro's figure about 1.2 times Guinea-Bissau's.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Guinea-Bissau ahead.
Guinea-Bissau ranks 155th and Montenegro ranks 153rd of 191 countries.
Guinea-Bissau has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,304 1000 An | 1,789 1000 An | 514.5 1000 An | Guinea-Bissau |
| 2010s | 3,167 1000 An | 2,431 1000 An | 735.6 1000 An | Guinea-Bissau |
| 2020s | 3,653 1000 An | 3,235 1000 An | 418.8 1000 An | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Guinea-Bissau or Montenegro?
- Montenegro, at 4,448 1000 An against 3,802 1000 An in Guinea-Bissau as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Guinea-Bissau and Montenegro?
- 646 1000 An, with Montenegro ahead.
- How many years of comparable data are there for Guinea-Bissau and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Guinea-Bissau and Montenegro rank globally for meat, poultry — producing animals/slaughtered?
- Guinea-Bissau ranks 155th and Montenegro ranks 153rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.