Greece vs Iraq: Meat, Poultry β Producing Animals/Slaughtered
Meat, Poultry β Producing Animals/Slaughtered over time
- Greece
- Iraq
How they compare
Greece currently reports 165,643 1000 An against 142,679 1000 An in Iraq, a difference of 22,964 1000 An.
That makes Greece's figure about 1.2 times Iraq's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Greece ahead.
Greece ranks 60th and Iraq ranks 63rd of 207 countries.
Across the 7 decades both report, Greece averaged higher in 6 and Iraq in 1.
Head to head by decade
| Decade | Greece | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,704 1000 An | 7,633 1000 An | 18,071 1000 An | Greece |
| 1970s | 94,867 1000 An | 29,540 1000 An | 65,327 1000 An | Greece |
| 1980s | 132,832 1000 An | 161,691 1000 An | 28,860 1000 An | Iraq |
| 1990s | 116,758 1000 An | 45,879 1000 An | 70,879 1000 An | Greece |
| 2000s | 82,203 1000 An | 60,458 1000 An | 21,744 1000 An | Greece |
| 2010s | 114,120 1000 An | 74,248 1000 An | 39,872 1000 An | Greece |
| 2020s | 152,231 1000 An | 131,174 1000 An | 21,056 1000 An | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry β producing animals/slaughtered, Greece or Iraq?
- Greece, at 165,643 1000 An against 142,679 1000 An in Iraq as of 2024.
- What is the difference in meat, poultry β producing animals/slaughtered between Greece and Iraq?
- 22,964 1000 An, with Greece ahead.
- How many years of comparable data are there for Greece and Iraq?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Iraq rank globally for meat, poultry β producing animals/slaughtered?
- Greece ranks 60th and Iraq ranks 63rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry β Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.