Ghana vs Mali: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Ghana
- Mali
How they compare
Ghana currently reports 96,873 1000 An against 92,627 1000 An in Mali, a difference of 4,246 1000 An.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Mali ahead.
Ghana ranks 81st and Mali ranks 83rd of 207 countries.
Across the 7 decades both report, Ghana averaged higher in 2 and Mali in 5.
Head to head by decade
| Decade | Ghana | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,078 1000 An | 11,599 1000 An | 3,522 1000 An | Mali |
| 1970s | 11,725 1000 An | 13,750 1000 An | 2,025 1000 An | Mali |
| 1980s | 8,660 1000 An | 22,645 1000 An | 13,985 1000 An | Mali |
| 1990s | 13,692 1000 An | 31,990 1000 An | 18,298 1000 An | Mali |
| 2000s | 31,340 1000 An | 42,514 1000 An | 11,174 1000 An | Mali |
| 2010s | 69,973 1000 An | 60,395 1000 An | 9,577 1000 An | Ghana |
| 2020s | 88,664 1000 An | 84,042 1000 An | 4,622 1000 An | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Ghana or Mali?
- Ghana, at 96,873 1000 An against 92,627 1000 An in Mali as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Ghana and Mali?
- 4,246 1000 An, with Ghana ahead.
- How many years of comparable data are there for Ghana and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Mali rank globally for meat, poultry — producing animals/slaughtered?
- Ghana ranks 81st and Mali ranks 83rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.