France vs Peru: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- France
- Peru
How they compare
France currently reports 866,251 1000 An against 826,762 1000 An in Peru, a difference of 39,489 1000 An.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was France ahead.
France ranks 25th and Peru ranks 28th of 252 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 362,172 1000 An | 26,834 1000 An | 335,337 1000 An | France |
| 1970s | 516,919 1000 An | 69,274 1000 An | 447,646 1000 An | France |
| 1980s | 848,998 1000 An | 115,725 1000 An | 733,273 1000 An | France |
| 1990s | 1.03 million 1000 An | 176,357 1000 An | 854,320 1000 An | France |
| 2000s | 988,140 1000 An | 351,574 1000 An | 636,567 1000 An | France |
| 2010s | 962,587 1000 An | 641,865 1000 An | 320,722 1000 An | France |
| 2020s | 839,060 1000 An | 790,071 1000 An | 48,989 1000 An | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, France or Peru?
- France, at 866,251 1000 An against 826,762 1000 An in Peru as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between France and Peru?
- 39,489 1000 An, with France ahead.
- How many years of comparable data are there for France and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Peru rank globally for meat, poultry — producing animals/slaughtered?
- France ranks 25th and Peru ranks 28th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.