El Salvador vs Tunisia: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- El Salvador
- Tunisia
How they compare
El Salvador currently reports 133,744 1000 An against 126,227 1000 An in Tunisia, a difference of 7,517 1000 An.
That makes El Salvador's figure about 1.1 times Tunisia's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Tunisia ahead.
El Salvador ranks 59th and Tunisia ranks 60th of 191 countries.
Across the 7 decades both report, El Salvador averaged higher in 1 and Tunisia in 6.
Head to head by decade
| Decade | El Salvador | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,445 1000 An | 7,766 1000 An | 4,320 1000 An | Tunisia |
| 1970s | 7,986 1000 An | 19,213 1000 An | 11,228 1000 An | Tunisia |
| 1980s | 21,961 1000 An | 36,414 1000 An | 14,452 1000 An | Tunisia |
| 1990s | 29,949 1000 An | 50,753 1000 An | 20,804 1000 An | Tunisia |
| 2000s | 61,306 1000 An | 76,187 1000 An | 14,882 1000 An | Tunisia |
| 2010s | 104,197 1000 An | 106,124 1000 An | 1,927 1000 An | Tunisia |
| 2020s | 130,382 1000 An | 124,347 1000 An | 6,035 1000 An | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, El Salvador or Tunisia?
- El Salvador, at 133,744 1000 An against 126,227 1000 An in Tunisia as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between El Salvador and Tunisia?
- 7,517 1000 An, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Tunisia rank globally for meat, poultry — producing animals/slaughtered?
- El Salvador ranks 59th and Tunisia ranks 60th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.