Ecuador vs Jordan: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Ecuador
- Jordan
How they compare
Ecuador currently reports 265,707 1000 An against 251,523 1000 An in Jordan, a difference of 14,184 1000 An.
That makes Ecuador's figure about 1.1 times Jordan's.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 47th and Jordan ranks 50th of 207 countries.
Across the 7 decades both report, Ecuador averaged higher in 4 and Jordan in 3.
Head to head by decade
| Decade | Ecuador | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,156 1000 An | 3,888 1000 An | 1,268 1000 An | Ecuador |
| 1970s | 11,918 1000 An | 19,090 1000 An | 7,172 1000 An | Jordan |
| 1980s | 33,779 1000 An | 39,214 1000 An | 5,435 1000 An | Jordan |
| 1990s | 87,497 1000 An | 72,659 1000 An | 14,838 1000 An | Ecuador |
| 2000s | 119,970 1000 An | 122,929 1000 An | 2,959 1000 An | Jordan |
| 2010s | 219,782 1000 An | 195,663 1000 An | 24,118 1000 An | Ecuador |
| 2020s | 246,960 1000 An | 245,465 1000 An | 1,494 1000 An | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Ecuador or Jordan?
- Ecuador, at 265,707 1000 An against 251,523 1000 An in Jordan as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Ecuador and Jordan?
- 14,184 1000 An, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Jordan?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Jordan rank globally for meat, poultry — producing animals/slaughtered?
- Ecuador ranks 47th and Jordan ranks 50th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.