Denmark vs Sweden: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Denmark
- Sweden
How they compare
Sweden currently reports 107,489 1000 An against 105,336 1000 An in Denmark, a difference of 2,153 1000 An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 75th and Sweden ranks 74th of 207 countries.
Across the 7 decades both report, Denmark averaged higher in 6 and Sweden in 1.
Head to head by decade
| Decade | Denmark | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 63,856 1000 An | 19,361 1000 An | 44,495 1000 An | Denmark |
| 1970s | 71,403 1000 An | 36,269 1000 An | 35,135 1000 An | Denmark |
| 1980s | 88,300 1000 An | 39,775 1000 An | 48,525 1000 An | Denmark |
| 1990s | 120,436 1000 An | 56,064 1000 An | 64,372 1000 An | Denmark |
| 2000s | 124,267 1000 An | 73,798 1000 An | 50,469 1000 An | Denmark |
| 2010s | 103,661 1000 An | 91,706 1000 An | 11,955 1000 An | Denmark |
| 2020s | 102,380 1000 An | 109,009 1000 An | 6,629 1000 An | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Denmark or Sweden?
- Sweden, at 107,489 1000 An against 105,336 1000 An in Denmark as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Denmark and Sweden?
- 2,153 1000 An, with Sweden ahead.
- How many years of comparable data are there for Denmark and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Sweden rank globally for meat, poultry — producing animals/slaughtered?
- Denmark ranks 75th and Sweden ranks 74th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.