Czechia vs New Zealand: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Czechia
- New Zealand
How they compare
New Zealand currently reports 124,447 1000 An against 122,274 1000 An in Czechia, a difference of 2,173 1000 An.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 76th and New Zealand ranks 75th of 252 countries.
Czechia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 133,114 1000 An | 59,558 1000 An | 73,557 1000 An | Czechia |
| 2000s | 163,535 1000 An | 79,837 1000 An | 83,699 1000 An | Czechia |
| 2010s | 118,946 1000 An | 104,378 1000 An | 14,568 1000 An | Czechia |
| 2020s | 125,255 1000 An | 121,610 1000 An | 3,646 1000 An | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Czechia or New Zealand?
- New Zealand, at 124,447 1000 An against 122,274 1000 An in Czechia as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Czechia and New Zealand?
- 2,173 1000 An, with New Zealand ahead.
- How many years of comparable data are there for Czechia and New Zealand?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and New Zealand rank globally for meat, poultry — producing animals/slaughtered?
- Czechia ranks 76th and New Zealand ranks 75th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.