Colombia vs South Africa: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Colombia
- South Africa
How they compare
Colombia currently reports 1.07 million 1000 An against 1.05 million 1000 An in South Africa, a difference of 19,960 1000 An.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was South Africa ahead.
Colombia ranks 16th and South Africa ranks 17th of 191 countries.
Across the 7 decades both report, Colombia averaged higher in 2 and South Africa in 5.
Head to head by decade
| Decade | Colombia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,649 1000 An | 43,897 1000 An | 22,248 1000 An | South Africa |
| 1970s | 48,538 1000 An | 120,052 1000 An | 71,514 1000 An | South Africa |
| 1980s | 184,156 1000 An | 229,645 1000 An | 45,489 1000 An | South Africa |
| 1990s | 403,152 1000 An | 417,114 1000 An | 13,963 1000 An | South Africa |
| 2000s | 776,018 1000 An | 677,923 1000 An | 98,095 1000 An | Colombia |
| 2010s | 831,975 1000 An | 987,893 1000 An | 155,918 1000 An | South Africa |
| 2020s | 1.08 million 1000 An | 1.04 million 1000 An | 36,032 1000 An | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Colombia or South Africa?
- Colombia, at 1.07 million 1000 An against 1.05 million 1000 An in South Africa as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Colombia and South Africa?
- 19,960 1000 An, with Colombia ahead.
- How many years of comparable data are there for Colombia and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and South Africa rank globally for meat, poultry — producing animals/slaughtered?
- Colombia ranks 16th and South Africa ranks 17th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.