Canada vs Spain: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Canada
- Spain
How they compare
Canada currently reports 831,328 1000 An against 798,444 1000 An in Spain, a difference of 32,884 1000 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Canada ahead.
Canada ranks 27th and Spain ranks 30th of 252 countries.
Across the 7 decades both report, Canada averaged higher in 3 and Spain in 4.
Head to head by decade
| Decade | Canada | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 183,154 1000 An | 213,067 1000 An | 29,913 1000 An | Spain |
| 1970s | 270,623 1000 An | 445,810 1000 An | 175,187 1000 An | Spain |
| 1980s | 362,585 1000 An | 528,894 1000 An | 166,309 1000 An | Spain |
| 1990s | 499,490 1000 An | 585,413 1000 An | 85,924 1000 An | Spain |
| 2000s | 648,730 1000 An | 620,206 1000 An | 28,525 1000 An | Canada |
| 2010s | 714,738 1000 An | 707,777 1000 An | 6,961 1000 An | Canada |
| 2020s | 809,044 1000 An | 738,827 1000 An | 70,217 1000 An | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Canada or Spain?
- Canada, at 831,328 1000 An against 798,444 1000 An in Spain as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Canada and Spain?
- 32,884 1000 An, with Canada ahead.
- How many years of comparable data are there for Canada and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Spain rank globally for meat, poultry — producing animals/slaughtered?
- Canada ranks 27th and Spain ranks 30th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.