Canada vs France: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Canada
- France
How they compare
France currently reports 866,251 1000 An against 831,328 1000 An in Canada, a difference of 34,923 1000 An.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was France ahead.
Canada ranks 27th and France ranks 25th of 252 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 183,154 1000 An | 362,172 1000 An | 179,018 1000 An | France |
| 1970s | 270,623 1000 An | 516,919 1000 An | 246,297 1000 An | France |
| 1980s | 362,585 1000 An | 848,998 1000 An | 486,412 1000 An | France |
| 1990s | 499,490 1000 An | 1.03 million 1000 An | 531,187 1000 An | France |
| 2000s | 648,730 1000 An | 988,140 1000 An | 339,410 1000 An | France |
| 2010s | 714,738 1000 An | 962,587 1000 An | 247,849 1000 An | France |
| 2020s | 809,044 1000 An | 839,060 1000 An | 30,015 1000 An | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Canada or France?
- France, at 866,251 1000 An against 831,328 1000 An in Canada as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Canada and France?
- 34,923 1000 An, with France ahead.
- How many years of comparable data are there for Canada and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and France rank globally for meat, poultry — producing animals/slaughtered?
- Canada ranks 27th and France ranks 25th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.