Cambodia vs Latvia: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Cambodia
- Latvia
How they compare
Cambodia currently reports 24,079 1000 An against 21,952 1000 An in Latvia, a difference of 2,127 1000 An.
That makes Cambodia's figure about 1.1 times Latvia's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Latvia ahead.
Cambodia ranks 149th and Latvia ranks 152nd of 252 countries.
Cambodia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cambodia | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,112 1000 An | 8,019 1000 An | 12,093 1000 An | Cambodia |
| 2000s | 24,266 1000 An | 10,058 1000 An | 14,208 1000 An | Cambodia |
| 2010s | 24,129 1000 An | 17,401 1000 An | 6,728 1000 An | Cambodia |
| 2020s | 24,073 1000 An | 21,488 1000 An | 2,585 1000 An | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Cambodia or Latvia?
- Cambodia, at 24,079 1000 An against 21,952 1000 An in Latvia as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Cambodia and Latvia?
- 2,127 1000 An, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Latvia?
- 33 years are reported by both, from 1992 to 2024.
- How do Cambodia and Latvia rank globally for meat, poultry — producing animals/slaughtered?
- Cambodia ranks 149th and Latvia ranks 152nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.