Botswana vs Polynesia: Meat, Poultry — Producing Animals/Slaughtered

Botswana
2,312 1000 An
in 2024
Polynesia
1,778 1000 An
in 2024
Botswana rank
172nd
Polynesia rank
173rd

Meat, Poultry — Producing Animals/Slaughtered over time

  • Botswana
  • Polynesia
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Botswana currently reports 2,312 1000 An against 1,778 1000 An in Polynesia, a difference of 534 1000 An.

That makes Botswana's figure about 1.3 times Polynesia's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Polynesia ahead.

Botswana ranks 172nd and Polynesia ranks 173rd of 207 countries.

Across the 7 decades both report, Botswana averaged higher in 5 and Polynesia in 2.

Head to head by decade

Decade Botswana Polynesia Difference Ahead
1960s 324.22 1000 An 773.11 1000 An 448.89 1000 An Polynesia
1970s 610.4 1000 An 1,175 1000 An 564.3 1000 An Polynesia
1980s 2,255 1000 An 1,436 1000 An 818.7 1000 An Botswana
1990s 4,914 1000 An 1,603 1000 An 3,311 1000 An Botswana
2000s 4,195 1000 An 1,797 1000 An 2,398 1000 An Botswana
2010s 3,114 1000 An 1,757 1000 An 1,356 1000 An Botswana
2020s 2,331 1000 An 1,736 1000 An 595 1000 An Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — producing animals/slaughtered, Botswana or Polynesia?
Botswana, at 2,312 1000 An against 1,778 1000 An in Polynesia as of 2024.
What is the difference in meat, poultry — producing animals/slaughtered between Botswana and Polynesia?
534 1000 An, with Botswana ahead.
How many years of comparable data are there for Botswana and Polynesia?
64 years are reported by both, from 1961 to 2024.
How do Botswana and Polynesia rank globally for meat, poultry — producing animals/slaughtered?
Botswana ranks 172nd and Polynesia ranks 173rd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.