Benin vs Uruguay: Meat, Poultry — Producing Animals/Slaughtered

Benin
26,339 1000 An
in 2024
Uruguay
32,507 1000 An
in 2024
Benin rank
125th
Uruguay rank
123rd

Meat, Poultry — Producing Animals/Slaughtered over time

  • Benin
  • Uruguay
020.0k40.0k60.0k80.0k196119922024

How they compare

Uruguay currently reports 32,507 1000 An against 26,339 1000 An in Benin, a difference of 6,168 1000 An.

That makes Uruguay's figure about 1.2 times Benin's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Uruguay ahead.

Benin ranks 125th and Uruguay ranks 123rd of 207 countries.

Uruguay has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Benin Uruguay Difference Ahead
1960s 5,333 1000 An 8,562 1000 An 3,229 1000 An Uruguay
1970s 10,250 1000 An 16,666 1000 An 6,416 1000 An Uruguay
1980s 20,860 1000 An 21,599 1000 An 738.6 1000 An Uruguay
1990s 13,150 1000 An 39,144 1000 An 25,994 1000 An Uruguay
2000s 19,755 1000 An 53,844 1000 An 34,089 1000 An Uruguay
2010s 23,626 1000 An 46,544 1000 An 22,918 1000 An Uruguay
2020s 19,888 1000 An 31,945 1000 An 12,057 1000 An Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — producing animals/slaughtered, Benin or Uruguay?
Uruguay, at 32,507 1000 An against 26,339 1000 An in Benin as of 2024.
What is the difference in meat, poultry — producing animals/slaughtered between Benin and Uruguay?
6,168 1000 An, with Uruguay ahead.
How many years of comparable data are there for Benin and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Benin and Uruguay rank globally for meat, poultry — producing animals/slaughtered?
Benin ranks 125th and Uruguay ranks 123rd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Uruguay: Meat, Poultry — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/meat-poultry-producing-animals-slaughtered/benin/uruguay/

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About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.