Austria vs Uganda: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Austria
- Uganda
How they compare
Uganda currently reports 103,196 1000 An against 102,235 1000 An in Austria, a difference of 961 1000 An.
The two have swapped places 1 time across 61 shared years of data; in 1961 it was Austria ahead.
Austria ranks 91st and Uganda ranks 88th of 252 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,778 1000 An | 9,257 1000 An | 15,521 1000 An | Austria |
| 1970s | 40,348 1000 An | 13,272 1000 An | 27,076 1000 An | Austria |
| 1980s | 53,329 1000 An | 19,007 1000 An | 34,322 1000 An | Austria |
| 1990s | 62,359 1000 An | 26,683 1000 An | 35,676 1000 An | Austria |
| 2000s | 66,683 1000 An | 37,402 1000 An | 29,281 1000 An | Austria |
| 2010s | 84,916 1000 An | 57,301 1000 An | 27,615 1000 An | Austria |
| 2020s | 100,934 1000 An | 82,848 1000 An | 18,086 1000 An | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Austria or Uganda?
- Uganda, at 103,196 1000 An against 102,235 1000 An in Austria as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Austria and Uganda?
- 961 1000 An, with Uganda ahead.
- How many years of comparable data are there for Austria and Uganda?
- 61 years are reported by both, from 1961 to 2021.
- How do Austria and Uganda rank globally for meat, poultry — producing animals/slaughtered?
- Austria ranks 91st and Uganda ranks 88th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.