Austria vs Mali: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Austria
- Mali
How they compare
Austria currently reports 102,235 1000 An against 92,627 1000 An in Mali, a difference of 9,608 1000 An.
That makes Austria's figure about 1.1 times Mali's.
Across all 61 years both countries report, Austria has been ahead every year.
Austria ranks 80th and Mali ranks 83rd of 207 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,778 1000 An | 11,599 1000 An | 13,179 1000 An | Austria |
| 1970s | 40,348 1000 An | 13,750 1000 An | 26,598 1000 An | Austria |
| 1980s | 53,329 1000 An | 22,645 1000 An | 30,684 1000 An | Austria |
| 1990s | 62,359 1000 An | 31,990 1000 An | 30,369 1000 An | Austria |
| 2000s | 66,683 1000 An | 42,514 1000 An | 24,169 1000 An | Austria |
| 2010s | 84,916 1000 An | 60,395 1000 An | 24,521 1000 An | Austria |
| 2020s | 100,934 1000 An | 77,815 1000 An | 23,119 1000 An | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Austria or Mali?
- Austria, at 102,235 1000 An against 92,627 1000 An in Mali as of 2021.
- What is the difference in meat, poultry — producing animals/slaughtered between Austria and Mali?
- 9,608 1000 An, with Austria ahead.
- How many years of comparable data are there for Austria and Mali?
- 61 years are reported by both, from 1961 to 2021.
- How do Austria and Mali rank globally for meat, poultry — producing animals/slaughtered?
- Austria ranks 80th and Mali ranks 83rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.