Australia vs Viet Nam: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Australia
- Viet Nam
How they compare
Viet Nam currently reports 824,264 1000 An against 754,500 1000 An in Australia, a difference of 69,764 1000 An.
That makes Viet Nam's figure about 1.1 times Australia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Viet Nam ahead.
Australia ranks 24th and Viet Nam ranks 5th of 191 countries.
Across the 7 decades both report, Australia averaged higher in 5 and Viet Nam in 2.
Head to head by decade
| Decade | Australia | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 56,722 1000 An | 63,133 1000 An | 6,412 1000 An | Viet Nam |
| 1970s | 146,291 1000 An | 75,870 1000 An | 70,421 1000 An | Australia |
| 1980s | 253,390 1000 An | 147,600 1000 An | 105,790 1000 An | Australia |
| 1990s | 333,927 1000 An | 196,624 1000 An | 137,302 1000 An | Australia |
| 2000s | 444,784 1000 An | 308,804 1000 An | 135,980 1000 An | Australia |
| 2010s | 606,229 1000 An | 490,858 1000 An | 115,370 1000 An | Australia |
| 2020s | 714,082 1000 An | 789,355 1000 An | 75,273 1000 An | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Australia or Viet Nam?
- Viet Nam, at 824,264 1000 An against 754,500 1000 An in Australia as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Australia and Viet Nam?
- 69,764 1000 An, with Viet Nam ahead.
- How many years of comparable data are there for Australia and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Viet Nam rank globally for meat, poultry — producing animals/slaughtered?
- Australia ranks 24th and Viet Nam ranks 5th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.