Australia vs Spain: Meat, Poultry — Producing Animals/Slaughtered

Australia
754,500 1000 An
in 2024
Spain
798,444 1000 An
in 2024
Australia rank
26th
Spain rank
25th

Meat, Poultry — Producing Animals/Slaughtered over time

  • Australia
  • Spain
0200.0k400.0k600.0k800.0k196119922024

How they compare

Spain currently reports 798,444 1000 An against 754,500 1000 An in Australia, a difference of 43,944 1000 An.

That makes Spain's figure about 1.1 times Australia's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Spain ahead.

Australia ranks 26th and Spain ranks 25th of 207 countries.

Spain has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia Spain Difference Ahead
1960s 56,722 1000 An 213,067 1000 An 156,345 1000 An Spain
1970s 146,291 1000 An 445,810 1000 An 299,519 1000 An Spain
1980s 253,390 1000 An 528,894 1000 An 275,505 1000 An Spain
1990s 333,927 1000 An 585,413 1000 An 251,486 1000 An Spain
2000s 444,784 1000 An 620,206 1000 An 175,422 1000 An Spain
2010s 606,229 1000 An 707,777 1000 An 101,548 1000 An Spain
2020s 714,082 1000 An 738,827 1000 An 24,745 1000 An Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat, poultry — producing animals/slaughtered, Australia or Spain?
Spain, at 798,444 1000 An against 754,500 1000 An in Australia as of 2024.
What is the difference in meat, poultry — producing animals/slaughtered between Australia and Spain?
43,944 1000 An, with Spain ahead.
How many years of comparable data are there for Australia and Spain?
64 years are reported by both, from 1961 to 2024.
How do Australia and Spain rank globally for meat, poultry — producing animals/slaughtered?
Australia ranks 26th and Spain ranks 25th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Meat, Poultry — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.