Angola vs Bulgaria: Meat, Poultry — Producing Animals/Slaughtered
Meat, Poultry — Producing Animals/Slaughtered over time
- Angola
- Bulgaria
How they compare
Bulgaria currently reports 61,063 1000 An against 60,820 1000 An in Angola, a difference of 243 1000 An.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Angola ranks 93rd and Bulgaria ranks 92nd of 189 countries.
Bulgaria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Angola | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,128 1000 An | 42,044 1000 An | 37,916 1000 An | Bulgaria |
| 1970s | 7,076 1000 An | 110,365 1000 An | 103,288 1000 An | Bulgaria |
| 1980s | 7,651 1000 An | 154,243 1000 An | 146,592 1000 An | Bulgaria |
| 1990s | 8,135 1000 An | 79,905 1000 An | 71,770 1000 An | Bulgaria |
| 2000s | 10,725 1000 An | 63,223 1000 An | 52,498 1000 An | Bulgaria |
| 2010s | 37,238 1000 An | 55,838 1000 An | 18,601 1000 An | Bulgaria |
| 2020s | 54,650 1000 An | 57,973 1000 An | 3,323 1000 An | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, poultry — producing animals/slaughtered, Angola or Bulgaria?
- Bulgaria, at 61,063 1000 An against 60,820 1000 An in Angola as of 2024.
- What is the difference in meat, poultry — producing animals/slaughtered between Angola and Bulgaria?
- 243 1000 An, with Bulgaria ahead.
- How many years of comparable data are there for Angola and Bulgaria?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Bulgaria rank globally for meat, poultry — producing animals/slaughtered?
- Angola ranks 93rd and Bulgaria ranks 92nd of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Poultry — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.