Germany vs United Kingdom of Great Britain and Northern Ireland: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Germany
- United Kingdom of Great Britain and Northern Ireland
How they compare
Germany currently reports 21 kg/An against 21 kg/An in United Kingdom of Great Britain and Northern Ireland, a difference of 0 kg/An.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Germany ahead.
Germany ranks 53rd and United Kingdom of Great Britain and Northern Ireland ranks 53rd of 234 countries.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23.33 kg/An | 20 kg/An | 3.33 kg/An | Germany |
| 1970s | 23.1 kg/An | 19.8 kg/An | 3.3 kg/An | Germany |
| 1980s | 21.2 kg/An | 19 kg/An | 2.2 kg/An | Germany |
| 1990s | 20.1 kg/An | 19.4 kg/An | 0.7 kg/An | Germany |
| 2000s | 21.2 kg/An | 20.4 kg/An | 0.8 kg/An | Germany |
| 2010s | 23.1 kg/An | 20.2 kg/An | 2.9 kg/An | Germany |
| 2020s | 21 kg/An | 20.8 kg/An | 0.2 kg/An | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, Germany or United Kingdom of Great Britain and Northern Ireland?
- Germany, at 21 kg/An against 21 kg/An in United Kingdom of Great Britain and Northern Ireland as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight between Germany and United Kingdom of Great Britain and Northern Ireland?
- 0 kg/An, with Germany ahead.
- How many years of comparable data are there for Germany and United Kingdom of Great Britain and Northern Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and United Kingdom of Great Britain and Northern Ireland rank globally for meat of sheep, fresh or chilled — yield/carcass weight?
- Germany ranks 53rd and United Kingdom of Great Britain and Northern Ireland ranks 53rd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.