Burkina Faso vs Sao Tome and Principe: Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of sheep, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Burkina Faso
- Sao Tome and Principe
How they compare
Burkina Faso currently reports 8 kg/An against 6 kg/An in Sao Tome and Principe, a difference of 2 kg/An.
That makes Burkina Faso's figure about 1.3 times Sao Tome and Principe's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Burkina Faso ahead.
Burkina Faso ranks 227th and Sao Tome and Principe ranks 229th of 234 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 4 and Sao Tome and Principe in 3.
Head to head by decade
| Decade | Burkina Faso | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13 kg/An | 10 kg/An | 3 kg/An | Burkina Faso |
| 1970s | 11.1 kg/An | 10 kg/An | 1.1 kg/An | Burkina Faso |
| 1980s | 8.2 kg/An | 10 kg/An | 1.8 kg/An | Sao Tome and Principe |
| 1990s | 9 kg/An | 10 kg/An | 1 kg/An | Sao Tome and Principe |
| 2000s | 9 kg/An | 10 kg/An | 1 kg/An | Sao Tome and Principe |
| 2010s | 7.6 kg/An | 6.5 kg/An | 1.1 kg/An | Burkina Faso |
| 2020s | 7.8 kg/An | 6.4 kg/An | 1.4 kg/An | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, Burkina Faso or Sao Tome and Principe?
- Burkina Faso, at 8 kg/An against 6 kg/An in Sao Tome and Principe as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight between Burkina Faso and Sao Tome and Principe?
- 2 kg/An, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Sao Tome and Principe?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Sao Tome and Principe rank globally for meat of sheep, fresh or chilled — yield/carcass weight?
- Burkina Faso ranks 227th and Sao Tome and Principe ranks 229th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.