Norway vs Uruguay: Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight
Norway
0 % change on previous year
in 2024
Uruguay
0 % change on previous year
in 2024
Norway rank
39th
Uruguay rank
39th
Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Norway
- Uruguay
How they compare
Norway currently reports 0 % change on previous year against 0 % change on previous year in Uruguay, a difference of 0 % change on previous year.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was Norway ahead.
Norway ranks 39th and Uruguay ranks 39th of 194 countries.
Across the 7 decades both report, Norway averaged higher in 4 and Uruguay in 3.
Head to head by decade
| Decade | Norway | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.43 % change on previous year | 1.67 % change on previous year | 0.2369 % change on previous year | Uruguay |
| 1970s | 0.0526 % change on previous year | -1.58 % change on previous year | 1.64 % change on previous year | Norway |
| 1980s | 0.5263 % change on previous year | 1.74 % change on previous year | 1.21 % change on previous year | Uruguay |
| 1990s | 0.0263 % change on previous year | -0.5882 % change on previous year | 0.6146 % change on previous year | Norway |
| 2000s | 0.5 % change on previous year | -1.17 % change on previous year | 1.67 % change on previous year | Norway |
| 2010s | -0.4524 % change on previous year | 6.84 % change on previous year | 7.3 % change on previous year | Uruguay |
| 2020s | 0 % change on previous year | -2.63 % change on previous year | 2.63 % change on previous year | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Norway or Uruguay?
- Norway, at 0 % change on previous year against 0 % change on previous year in Uruguay as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Norway and Uruguay?
- 0 % change on previous year, with Norway ahead.
- How many years of comparable data are there for Norway and Uruguay?
- 63 years are reported by both, from 1962 to 2024.
- How do Norway and Uruguay rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Norway ranks 39th and Uruguay ranks 39th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.