New Zealand vs Switzerland: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth
New Zealand
0 % change on previous year
in 2024
Switzerland
0 % change on previous year
in 2024
New Zealand rank
39th
Switzerland rank
39th
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth over time
- New Zealand
- Switzerland
How they compare
New Zealand currently reports 0 % change on previous year against 0 % change on previous year in Switzerland, a difference of 0 % change on previous year.
The two have swapped places 32 times across 63 shared years of data; in 1962 it was Switzerland ahead.
New Zealand ranks 39th and Switzerland ranks 39th of 194 countries.
Across the 7 decades both report, New Zealand averaged higher in 5 and Switzerland in 2.
Head to head by decade
| Decade | New Zealand | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.7353 % change on previous year | -1.13 % change on previous year | 0.3984 % change on previous year | New Zealand |
| 1970s | -0.5 % change on previous year | 0.0526 % change on previous year | 0.5526 % change on previous year | Switzerland |
| 1980s | 0.0952 % change on previous year | 0.0238 % change on previous year | 0.0714 % change on previous year | New Zealand |
| 1990s | 1.33 % change on previous year | -0.4737 % change on previous year | 1.81 % change on previous year | New Zealand |
| 2000s | 1.14 % change on previous year | 0.5501 % change on previous year | 0.5937 % change on previous year | New Zealand |
| 2010s | 0.5526 % change on previous year | 1.5 % change on previous year | 0.9474 % change on previous year | Switzerland |
| 2020s | 0 % change on previous year | -0.8696 % change on previous year | 0.8696 % change on previous year | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, New Zealand or Switzerland?
- New Zealand, at 0 % change on previous year against 0 % change on previous year in Switzerland as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between New Zealand and Switzerland?
- 0 % change on previous year, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Switzerland?
- 63 years are reported by both, from 1962 to 2024.
- How do New Zealand and Switzerland rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- New Zealand ranks 39th and Switzerland ranks 39th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.