Martinique vs South America: Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight
Martinique
37.5 % change on previous year
in 2006
South America
6.25 % change on previous year
in 2024
Martinique rank
2nd
South America rank
4th
Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Martinique
- South America
How they compare
Martinique currently reports 37.5 % change on previous year against 6.25 % change on previous year in South America, a difference of 31.25 % change on previous year.
That makes Martinique's figure about 6.0 times South America's.
The two have swapped places 23 times across 45 shared years of data; in 1962 it was South America ahead.
Martinique ranks 2nd and South America ranks 4th of 194 countries.
Across the 5 decades both report, Martinique averaged higher in 3 and South America in 2.
Head to head by decade
| Decade | Martinique | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.046 % change on previous year | 0.0521 % change on previous year | 0.0061 % change on previous year | South America |
| 1970s | 0.0327 % change on previous year | -0.5774 % change on previous year | 0.6101 % change on previous year | Martinique |
| 1980s | 0.6701 % change on previous year | 0.0952 % change on previous year | 0.5749 % change on previous year | Martinique |
| 1990s | 1.14 % change on previous year | -1.25 % change on previous year | 2.39 % change on previous year | Martinique |
| 2000s | -3.21 % change on previous year | 0.293 % change on previous year | 3.51 % change on previous year | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Martinique or South America?
- Martinique, at 37.5 % change on previous year against 6.25 % change on previous year in South America as of 2006.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Martinique and South America?
- 31.25 % change on previous year, with Martinique ahead.
- How many years of comparable data are there for Martinique and South America?
- 45 years are reported by both, from 1962 to 2006.
- How do Martinique and South America rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Martinique ranks 2nd and South America ranks 4th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.