Greece vs Iceland: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth
Greece
0 % change on previous year
in 2024
Iceland
0 % change on previous year
in 2024
Greece rank
39th
Iceland rank
39th
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth over time
- Greece
- Iceland
How they compare
Greece currently reports 0 % change on previous year against 0 % change on previous year in Iceland, a difference of 0 % change on previous year.
The two have swapped places 22 times across 63 shared years of data; in 1962 it was Iceland ahead.
Greece ranks 39th and Iceland ranks 39th of 194 countries.
Across the 7 decades both report, Greece averaged higher in 2 and Iceland in 4.
Head to head by decade
| Decade | Greece | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.35 % change on previous year | 0.9524 % change on previous year | 2.4 % change on previous year | Greece |
| 1970s | 3.11 % change on previous year | -0.625 % change on previous year | 3.74 % change on previous year | Greece |
| 1980s | -0.5758 % change on previous year | 0.8869 % change on previous year | 1.46 % change on previous year | Iceland |
| 1990s | 0 % change on previous year | 0.75 % change on previous year | 0.75 % change on previous year | Iceland |
| 2000s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 2010s | 0 % change on previous year | 0.6618 % change on previous year | 0.6618 % change on previous year | Iceland |
| 2020s | 0.1515 % change on previous year | 1.24 % change on previous year | 1.09 % change on previous year | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Greece or Iceland?
- Greece, at 0 % change on previous year against 0 % change on previous year in Iceland as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Greece and Iceland?
- 0 % change on previous year, with Greece ahead.
- How many years of comparable data are there for Greece and Iceland?
- 63 years are reported by both, from 1962 to 2024.
- How do Greece and Iceland rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Greece ranks 39th and Iceland ranks 39th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.