Colombia vs Guadeloupe: Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight
Colombia
0 % change on previous year
in 2024
Guadeloupe
0 % change on previous year
in 2006
Colombia rank
39th
Guadeloupe rank
39th
Meat of sheep, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Colombia
- Guadeloupe
How they compare
Colombia currently reports 0 % change on previous year against 0 % change on previous year in Guadeloupe, a difference of 0 % change on previous year.
The two have swapped places 14 times across 45 shared years of data; in 1962 it was Guadeloupe ahead.
Colombia ranks 39th and Guadeloupe ranks 39th of 194 countries.
Across the 5 decades both report, Colombia averaged higher in 3 and Guadeloupe in 2.
Head to head by decade
| Decade | Colombia | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0595 % change on previous year | 0 % change on previous year | 0.0595 % change on previous year | Colombia |
| 1970s | 0.756 % change on previous year | 0 % change on previous year | 0.756 % change on previous year | Colombia |
| 1980s | 0.0952 % change on previous year | 0.1021 % change on previous year | 0.0069 % change on previous year | Guadeloupe |
| 1990s | -2.1 % change on previous year | 0.7083 % change on previous year | 2.8 % change on previous year | Guadeloupe |
| 2000s | 2.62 % change on previous year | 0.7601 % change on previous year | 1.86 % change on previous year | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Colombia or Guadeloupe?
- Colombia, at 0 % change on previous year against 0 % change on previous year in Guadeloupe as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Colombia and Guadeloupe?
- 0 % change on previous year, with Colombia ahead.
- How many years of comparable data are there for Colombia and Guadeloupe?
- 45 years are reported by both, from 1962 to 2006.
- How do Colombia and Guadeloupe rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Colombia ranks 39th and Guadeloupe ranks 39th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.