Armenia vs Iceland: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth
Armenia
0 % change on previous year
in 2024
Iceland
0 % change on previous year
in 2024
Armenia rank
39th
Iceland rank
39th
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth over time
- Armenia
- Iceland
How they compare
Armenia currently reports 0 % change on previous year against 0 % change on previous year in Iceland, a difference of 0 % change on previous year.
The two have swapped places 18 times across 32 shared years of data; in 1993 it was Iceland ahead.
Armenia ranks 39th and Iceland ranks 39th of 194 countries.
Across the 4 decades both report, Armenia averaged higher in 1 and Iceland in 3.
Head to head by decade
| Decade | Armenia | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8403 % change on previous year | 1.07 % change on previous year | 0.2311 % change on previous year | Iceland |
| 2000s | 3.76 % change on previous year | 0 % change on previous year | 3.76 % change on previous year | Armenia |
| 2010s | 0.2256 % change on previous year | 0.6618 % change on previous year | 0.4361 % change on previous year | Iceland |
| 2020s | -0.7576 % change on previous year | 1.24 % change on previous year | 2 % change on previous year | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Armenia or Iceland?
- Armenia, at 0 % change on previous year against 0 % change on previous year in Iceland as of 2024.
- What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Armenia and Iceland?
- 0 % change on previous year, with Armenia ahead.
- How many years of comparable data are there for Armenia and Iceland?
- 32 years are reported by both, from 1993 to 2024.
- How do Armenia and Iceland rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
- Armenia ranks 39th and Iceland ranks 39th of 194 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.