Antigua and Barbuda vs Namibia: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth

Antigua and Barbuda
0 % change on previous year
in 2024
Namibia
0 % change on previous year
in 2024
Antigua and Barbuda rank
39th
Namibia rank
39th

Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth over time

  • Antigua and Barbuda
  • Namibia
-40-20020196219932024

How they compare

Antigua and Barbuda currently reports 0 % change on previous year against 0 % change on previous year in Namibia, a difference of 0 % change on previous year.

The two have swapped places 24 times across 63 shared years of data; in 1962 it was Namibia ahead.

Antigua and Barbuda ranks 39th and Namibia ranks 39th of 194 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 3 and Namibia in 2.

Head to head by decade

Decade Antigua and Barbuda Namibia Difference Ahead
1960s 0 % change on previous year 0 % change on previous year 0 % change on previous year
1970s 0 % change on previous year 0 % change on previous year 0 % change on previous year
1980s 0 % change on previous year 0.6618 % change on previous year 0.6618 % change on previous year Namibia
1990s 0 % change on previous year 0.9786 % change on previous year 0.9786 % change on previous year Namibia
2000s 1.71 % change on previous year 0 % change on previous year 1.71 % change on previous year Antigua and Barbuda
2010s 3.24 % change on previous year -0.4889 % change on previous year 3.73 % change on previous year Antigua and Barbuda
2020s 0.0735 % change on previous year -2.58 % change on previous year 2.66 % change on previous year Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — yield/carcass weight, annual growth, Antigua and Barbuda or Namibia?
Antigua and Barbuda, at 0 % change on previous year against 0 % change on previous year in Namibia as of 2024.
What is the difference in meat of sheep, fresh or chilled — yield/carcass weight, annual growth between Antigua and Barbuda and Namibia?
0 % change on previous year, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Namibia?
63 years are reported by both, from 1962 to 2024.
How do Antigua and Barbuda and Namibia rank globally for meat of sheep, fresh or chilled — yield/carcass weight, annual growth?
Antigua and Barbuda ranks 39th and Namibia ranks 39th of 194 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Namibia: Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/antigua-and-barbuda/namibia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
224 places, 12,627 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.