Saint Vincent and the Grenadines vs Uruguay: Meat of sheep, fresh or chilled — Production, per square kilometre
Meat of sheep, fresh or chilled — Production, per square kilometre over time
- Saint Vincent and the Grenadines
- Uruguay
How they compare
Uruguay currently reports 0.1274 t per square kilometre against 0.1205 t per square kilometre in Saint Vincent and the Grenadines, a difference of 0.0069 t per square kilometre.
That makes Uruguay's figure about 1.1 times Saint Vincent and the Grenadines's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Uruguay ahead.
Saint Vincent and the Grenadines ranks 46th and Uruguay ranks 44th of 160 countries.
Across the 7 decades both report, Saint Vincent and the Grenadines averaged higher in 2 and Uruguay in 5.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0476 t per square kilometre | 0.3303 t per square kilometre | 0.2827 t per square kilometre | Uruguay |
| 1970s | 0.0656 t per square kilometre | 0.2918 t per square kilometre | 0.2262 t per square kilometre | Uruguay |
| 1980s | 0.1321 t per square kilometre | 0.2733 t per square kilometre | 0.1412 t per square kilometre | Uruguay |
| 1990s | 0.1393 t per square kilometre | 0.3429 t per square kilometre | 0.2035 t per square kilometre | Uruguay |
| 2000s | 0.1433 t per square kilometre | 0.1945 t per square kilometre | 0.0512 t per square kilometre | Uruguay |
| 2010s | 0.1422 t per square kilometre | 0.1086 t per square kilometre | 0.0336 t per square kilometre | Saint Vincent and the Grenadines |
| 2020s | 0.1402 t per square kilometre | 0.1352 t per square kilometre | 0.005 t per square kilometre | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per square kilometre, Saint Vincent and the Grenadines or Uruguay?
- Uruguay, at 0.1274 t per square kilometre against 0.1205 t per square kilometre in Saint Vincent and the Grenadines as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per square kilometre between Saint Vincent and the Grenadines and Uruguay?
- 0.0069 t per square kilometre, with Uruguay ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Uruguay?
- 63 years are reported by both, from 1961 to 2023.
- How do Saint Vincent and the Grenadines and Uruguay rank globally for meat of sheep, fresh or chilled — production, per square kilometre?
- Saint Vincent and the Grenadines ranks 46th and Uruguay ranks 44th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.