Montenegro vs Norway: Meat of sheep, fresh or chilled — Production, per square kilometre
Montenegro
0.0663 t per square kilometre
in 2023
Norway
0.0614 t per square kilometre
in 2023
Montenegro rank
70th
Norway rank
73rd
Meat of sheep, fresh or chilled — Production, per square kilometre over time
- Montenegro
- Norway
How they compare
Montenegro currently reports 0.0663 t per square kilometre against 0.0614 t per square kilometre in Norway, a difference of 0.0049 t per square kilometre.
That makes Montenegro's figure about 1.1 times Norway's.
The two have swapped places 6 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Montenegro ranks 70th and Norway ranks 73rd of 160 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Norway | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0893 t per square kilometre | 0.0661 t per square kilometre | 0.0232 t per square kilometre | Montenegro |
| 2010s | 0.0861 t per square kilometre | 0.068 t per square kilometre | 0.018 t per square kilometre | Montenegro |
| 2020s | 0.0672 t per square kilometre | 0.065 t per square kilometre | 0.0022 t per square kilometre | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per square kilometre, Montenegro or Norway?
- Montenegro, at 0.0663 t per square kilometre against 0.0614 t per square kilometre in Norway as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per square kilometre between Montenegro and Norway?
- 0.0049 t per square kilometre, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Norway?
- 18 years are reported by both, from 2006 to 2023.
- How do Montenegro and Norway rank globally for meat of sheep, fresh or chilled — production, per square kilometre?
- Montenegro ranks 70th and Norway ranks 73rd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.