Guatemala vs Luxembourg: Meat of sheep, fresh or chilled — Production, per square kilometre
Guatemala
0.0189 t per square kilometre
in 2023
Luxembourg
0.0194 t per square kilometre
in 2023
Guatemala rank
103rd
Luxembourg rank
101st
Meat of sheep, fresh or chilled — Production, per square kilometre over time
- Guatemala
- Luxembourg
How they compare
Luxembourg currently reports 0.0194 t per square kilometre against 0.0189 t per square kilometre in Guatemala, a difference of 0.0005 t per square kilometre.
The two have swapped places 8 times across 24 shared years of data; in 2000 it was Luxembourg ahead.
Guatemala ranks 103rd and Luxembourg ranks 101st of 160 countries.
Luxembourg has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guatemala | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0154 t per square kilometre | 0.0206 t per square kilometre | 0.0052 t per square kilometre | Luxembourg |
| 2010s | 0.0185 t per square kilometre | 0.0189 t per square kilometre | 0.0004 t per square kilometre | Luxembourg |
| 2020s | 0.0188 t per square kilometre | 0.0194 t per square kilometre | 0.0006 t per square kilometre | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per square kilometre, Guatemala or Luxembourg?
- Luxembourg, at 0.0194 t per square kilometre against 0.0189 t per square kilometre in Guatemala as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per square kilometre between Guatemala and Luxembourg?
- 0.0005 t per square kilometre, with Luxembourg ahead.
- How many years of comparable data are there for Guatemala and Luxembourg?
- 24 years are reported by both, from 2000 to 2023.
- How do Guatemala and Luxembourg rank globally for meat of sheep, fresh or chilled — production, per square kilometre?
- Guatemala ranks 103rd and Luxembourg ranks 101st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.