Georgia vs Montenegro: Meat of sheep, fresh or chilled — Production, per square kilometre
Georgia
0.072 t per square kilometre
in 2023
Montenegro
0.0663 t per square kilometre
in 2023
Georgia rank
67th
Montenegro rank
70th
Meat of sheep, fresh or chilled — Production, per square kilometre over time
- Georgia
- Montenegro
How they compare
Georgia currently reports 0.072 t per square kilometre against 0.0663 t per square kilometre in Montenegro, a difference of 0.0057 t per square kilometre.
That makes Georgia's figure about 1.1 times Montenegro's.
The two have swapped places 4 times across 18 shared years of data; in 2006 it was Georgia ahead.
Georgia ranks 67th and Montenegro ranks 70th of 160 countries.
Across the 3 decades both report, Georgia averaged higher in 2 and Montenegro in 1.
Head to head by decade
| Decade | Georgia | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0954 t per square kilometre | 0.0893 t per square kilometre | 0.0061 t per square kilometre | Georgia |
| 2010s | 0.0711 t per square kilometre | 0.0861 t per square kilometre | 0.015 t per square kilometre | Montenegro |
| 2020s | 0.0702 t per square kilometre | 0.0672 t per square kilometre | 0.003 t per square kilometre | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per square kilometre, Georgia or Montenegro?
- Georgia, at 0.072 t per square kilometre against 0.0663 t per square kilometre in Montenegro as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production, per square kilometre between Georgia and Montenegro?
- 0.0057 t per square kilometre, with Georgia ahead.
- How many years of comparable data are there for Georgia and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Georgia and Montenegro rank globally for meat of sheep, fresh or chilled — production, per square kilometre?
- Georgia ranks 67th and Montenegro ranks 70th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.