Bulgaria vs Iceland: Meat of sheep, fresh or chilled — Production, per square kilometre

Bulgaria
0.0747 t per square kilometre
in 2023
Iceland
0.0833 t per square kilometre
in 2023
Bulgaria rank
65th
Iceland rank
63rd

Meat of sheep, fresh or chilled — Production, per square kilometre over time

  • Bulgaria
  • Iceland
00.20.40.60.8196119922023

How they compare

Iceland currently reports 0.0833 t per square kilometre against 0.0747 t per square kilometre in Bulgaria, a difference of 0.0086 t per square kilometre.

That makes Iceland's figure about 1.1 times Bulgaria's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 65th and Iceland ranks 63rd of 160 countries.

Across the 7 decades both report, Bulgaria averaged higher in 5 and Iceland in 2.

Head to head by decade

Decade Bulgaria Iceland Difference Ahead
1960s 0.5665 t per square kilometre 0.1267 t per square kilometre 0.4398 t per square kilometre Bulgaria
1970s 0.6191 t per square kilometre 0.1398 t per square kilometre 0.4792 t per square kilometre Bulgaria
1980s 0.6624 t per square kilometre 0.1291 t per square kilometre 0.5333 t per square kilometre Bulgaria
1990s 0.4576 t per square kilometre 0.0863 t per square kilometre 0.3713 t per square kilometre Bulgaria
2000s 0.1719 t per square kilometre 0.088 t per square kilometre 0.0839 t per square kilometre Bulgaria
2010s 0.0953 t per square kilometre 0.0997 t per square kilometre 0.0044 t per square kilometre Iceland
2020s 0.0698 t per square kilometre 0.0891 t per square kilometre 0.0193 t per square kilometre Iceland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, per square kilometre, Bulgaria or Iceland?
Iceland, at 0.0833 t per square kilometre against 0.0747 t per square kilometre in Bulgaria as of 2023.
What is the difference in meat of sheep, fresh or chilled — production, per square kilometre between Bulgaria and Iceland?
0.0086 t per square kilometre, with Iceland ahead.
How many years of comparable data are there for Bulgaria and Iceland?
63 years are reported by both, from 1961 to 2023.
How do Bulgaria and Iceland rank globally for meat of sheep, fresh or chilled — production, per square kilometre?
Bulgaria ranks 65th and Iceland ranks 63rd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Iceland: Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-per-square-kilometre/bulgaria/iceland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-per-square-kilometre/bulgaria/iceland/">Bulgaria vs Iceland: Meat of sheep, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,121 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.