Austria vs Georgia: Meat of sheep, fresh or chilled — Production, per square kilometre

Austria
0.0824 t per square kilometre
in 2023
Georgia
0.072 t per square kilometre
in 2023
Austria rank
64th
Georgia rank
67th

Meat of sheep, fresh or chilled — Production, per square kilometre over time

  • Austria
  • Georgia
00.050.10.15196119922023

How they compare

Austria currently reports 0.0824 t per square kilometre against 0.072 t per square kilometre in Georgia, a difference of 0.0104 t per square kilometre.

That makes Austria's figure about 1.1 times Georgia's.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Georgia ahead.

Austria ranks 64th and Georgia ranks 67th of 160 countries.

Across the 4 decades both report, Austria averaged higher in 2 and Georgia in 2.

Head to head by decade

Decade Austria Georgia Difference Ahead
1990s 0.0738 t per square kilometre 0.1072 t per square kilometre 0.0335 t per square kilometre Georgia
2000s 0.0831 t per square kilometre 0.1128 t per square kilometre 0.0297 t per square kilometre Georgia
2010s 0.0798 t per square kilometre 0.0711 t per square kilometre 0.0087 t per square kilometre Austria
2020s 0.0806 t per square kilometre 0.0702 t per square kilometre 0.0104 t per square kilometre Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, per square kilometre, Austria or Georgia?
Austria, at 0.0824 t per square kilometre against 0.072 t per square kilometre in Georgia as of 2023.
What is the difference in meat of sheep, fresh or chilled — production, per square kilometre between Austria and Georgia?
0.0104 t per square kilometre, with Austria ahead.
How many years of comparable data are there for Austria and Georgia?
32 years are reported by both, from 1992 to 2023.
How do Austria and Georgia rank globally for meat of sheep, fresh or chilled — production, per square kilometre?
Austria ranks 64th and Georgia ranks 67th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Georgia: Meat of sheep, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-per-square-kilometre/austria/georgia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-per-square-kilometre/austria/georgia/">Austria vs Georgia: Meat of sheep, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,121 data points, 1961–2023
Last refreshed

Meat of sheep, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.