Trinidad and Tobago vs Uganda: Meat of sheep, fresh or chilled — Production, per capita
Trinidad and Tobago
0.0001 t per person
in 2024
Uganda
0.0001 t per person
in 2024
Trinidad and Tobago rank
122nd
Uganda rank
125th
Meat of sheep, fresh or chilled — Production, per capita over time
- Trinidad and Tobago
- Uganda
How they compare
Trinidad and Tobago currently reports 0.0001 t per person against 0.0001 t per person in Uganda, a difference of 0 t per person.
That makes Trinidad and Tobago's figure about 1.1 times Uganda's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Uganda ahead.
Trinidad and Tobago ranks 122nd and Uganda ranks 125th of 160 countries.
Uganda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Trinidad and Tobago | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 t per person | 0.0003 t per person | 0.0002 t per person | Uganda |
| 1970s | 0.0001 t per person | 0.0004 t per person | 0.0003 t per person | Uganda |
| 1980s | 0.0001 t per person | 0.0004 t per person | 0.0003 t per person | Uganda |
| 1990s | 0 t per person | 0.0002 t per person | 0.0002 t per person | Uganda |
| 2000s | 0.0001 t per person | 0.0002 t per person | 0.0001 t per person | Uganda |
| 2010s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Uganda |
| 2020s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Trinidad and Tobago or Uganda?
- Trinidad and Tobago, at 0.0001 t per person against 0.0001 t per person in Uganda as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Trinidad and Tobago and Uganda?
- 0 t per person, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Trinidad and Tobago and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Trinidad and Tobago and Uganda rank globally for meat of sheep, fresh or chilled — production, per capita?
- Trinidad and Tobago ranks 122nd and Uganda ranks 125th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.