Slovenia vs Saint Lucia: Meat of sheep, fresh or chilled — Production, per capita
Slovenia
0.0007 t per person
in 2024
Saint Lucia
0.0006 t per person
in 2024
Slovenia rank
74th
Saint Lucia rank
76th
Meat of sheep, fresh or chilled — Production, per capita over time
- Slovenia
- Saint Lucia
How they compare
Slovenia currently reports 0.0007 t per person against 0.0006 t per person in Saint Lucia, a difference of 0.0001 t per person.
That makes Slovenia's figure about 1.2 times Saint Lucia's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Saint Lucia ahead.
Slovenia ranks 74th and Saint Lucia ranks 76th of 160 countries.
Across the 4 decades both report, Slovenia averaged higher in 3 and Saint Lucia in 1.
Head to head by decade
| Decade | Slovenia | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0002 t per person | 0.0006 t per person | 0.0004 t per person | Saint Lucia |
| 2000s | 0.0007 t per person | 0.0005 t per person | 0.0002 t per person | Slovenia |
| 2010s | 0.0007 t per person | 0.0006 t per person | 0.0001 t per person | Slovenia |
| 2020s | 0.0007 t per person | 0.0006 t per person | 0.0001 t per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Slovenia or Saint Lucia?
- Slovenia, at 0.0007 t per person against 0.0006 t per person in Saint Lucia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Slovenia and Saint Lucia?
- 0.0001 t per person, with Slovenia ahead.
- How many years of comparable data are there for Slovenia and Saint Lucia?
- 33 years are reported by both, from 1992 to 2024.
- How do Slovenia and Saint Lucia rank globally for meat of sheep, fresh or chilled — production, per capita?
- Slovenia ranks 74th and Saint Lucia ranks 76th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.