Sierra Leone vs Saint Kitts and Nevis: Meat of sheep, fresh or chilled — Production, per capita

Sierra Leone
0.0002 t per person
in 2024
Saint Kitts and Nevis
0.0003 t per person
in 2024
Sierra Leone rank
106th
Saint Kitts and Nevis rank
103rd

Meat of sheep, fresh or chilled — Production, per capita over time

  • Sierra Leone
  • Saint Kitts and Nevis
00.0010.0010.002196119922024

How they compare

Saint Kitts and Nevis currently reports 0.0003 t per person against 0.0002 t per person in Sierra Leone, a difference of 0.0001 t per person.

That makes Saint Kitts and Nevis's figure about 1.3 times Sierra Leone's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.

Sierra Leone ranks 106th and Saint Kitts and Nevis ranks 103rd of 160 countries.

Across the 7 decades both report, Sierra Leone averaged higher in 1 and Saint Kitts and Nevis in 6.

Head to head by decade

Decade Sierra Leone Saint Kitts and Nevis Difference Ahead
1960s 0.0003 t per person 0.0013 t per person 0.001 t per person Saint Kitts and Nevis
1970s 0.0003 t per person 0.0015 t per person 0.0012 t per person Saint Kitts and Nevis
1980s 0.0003 t per person 0.0016 t per person 0.0013 t per person Saint Kitts and Nevis
1990s 0.0002 t per person 0.0013 t per person 0.0011 t per person Saint Kitts and Nevis
2000s 0.0002 t per person 0.0006 t per person 0.0004 t per person Saint Kitts and Nevis
2010s 0.0003 t per person 0.0002 t per person 0.0001 t per person Sierra Leone
2020s 0.0002 t per person 0.0003 t per person 0 t per person Saint Kitts and Nevis

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, per capita, Sierra Leone or Saint Kitts and Nevis?
Saint Kitts and Nevis, at 0.0003 t per person against 0.0002 t per person in Sierra Leone as of 2024.
What is the difference in meat of sheep, fresh or chilled — production, per capita between Sierra Leone and Saint Kitts and Nevis?
0.0001 t per person, with Saint Kitts and Nevis ahead.
How many years of comparable data are there for Sierra Leone and Saint Kitts and Nevis?
64 years are reported by both, from 1961 to 2024.
How do Sierra Leone and Saint Kitts and Nevis rank globally for meat of sheep, fresh or chilled — production, per capita?
Sierra Leone ranks 106th and Saint Kitts and Nevis ranks 103rd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sierra Leone vs Saint Kitts and Nevis: Meat of sheep, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-per-capita/sierra-leone/st-kitts-and-nevis/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.