Morocco vs Namibia: Meat of sheep, fresh or chilled — Production, per capita
Morocco
0.0034 t per person
in 2024
Namibia
0.0034 t per person
in 2024
Morocco rank
29th
Namibia rank
30th
Meat of sheep, fresh or chilled — Production, per capita over time
- Morocco
- Namibia
How they compare
Morocco currently reports 0.0034 t per person against 0.0034 t per person in Namibia, a difference of 0 t per person.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Namibia ahead.
Morocco ranks 29th and Namibia ranks 30th of 160 countries.
Across the 7 decades both report, Morocco averaged higher in 1 and Namibia in 6.
Head to head by decade
| Decade | Morocco | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.003 t per person | 0.0169 t per person | 0.0139 t per person | Namibia |
| 1970s | 0.0028 t per person | 0.0157 t per person | 0.0129 t per person | Namibia |
| 1980s | 0.0028 t per person | 0.0092 t per person | 0.0063 t per person | Namibia |
| 1990s | 0.0041 t per person | 0.0045 t per person | 0.0004 t per person | Namibia |
| 2000s | 0.0039 t per person | 0.0049 t per person | 0.001 t per person | Namibia |
| 2010s | 0.0044 t per person | 0.0047 t per person | 0.0003 t per person | Namibia |
| 2020s | 0.0043 t per person | 0.0033 t per person | 0.001 t per person | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Morocco or Namibia?
- Morocco, at 0.0034 t per person against 0.0034 t per person in Namibia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Morocco and Namibia?
- 0 t per person, with Morocco ahead.
- How many years of comparable data are there for Morocco and Namibia?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Namibia rank globally for meat of sheep, fresh or chilled — production, per capita?
- Morocco ranks 29th and Namibia ranks 30th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.