Montenegro vs Portugal: Meat of sheep, fresh or chilled — Production, per capita
Montenegro
0.0013 t per person
in 2024
Portugal
0.0013 t per person
in 2024
Montenegro rank
50th
Portugal rank
52nd
Meat of sheep, fresh or chilled — Production, per capita over time
- Montenegro
- Portugal
How they compare
Montenegro currently reports 0.0013 t per person against 0.0013 t per person in Portugal, a difference of 0 t per person.
The two have swapped places 7 times across 19 shared years of data; in 2006 it was Portugal ahead.
Montenegro ranks 50th and Portugal ranks 52nd of 160 countries.
Across the 3 decades both report, Montenegro averaged higher in 2 and Portugal in 1.
Head to head by decade
| Decade | Montenegro | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0019 t per person | 0.0021 t per person | 0.0001 t per person | Portugal |
| 2010s | 0.0019 t per person | 0.0016 t per person | 0.0003 t per person | Montenegro |
| 2020s | 0.0014 t per person | 0.0014 t per person | 0.0001 t per person | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Montenegro or Portugal?
- Montenegro, at 0.0013 t per person against 0.0013 t per person in Portugal as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Montenegro and Portugal?
- 0 t per person, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Portugal?
- 19 years are reported by both, from 2006 to 2024.
- How do Montenegro and Portugal rank globally for meat of sheep, fresh or chilled — production, per capita?
- Montenegro ranks 50th and Portugal ranks 52nd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.