Latvia vs Sweden: Meat of sheep, fresh or chilled — Production, per capita
Latvia
0.0004 t per person
in 2024
Sweden
0.0004 t per person
in 2024
Latvia rank
85th
Sweden rank
83rd
Meat of sheep, fresh or chilled — Production, per capita over time
- Latvia
- Sweden
How they compare
Sweden currently reports 0.0004 t per person against 0.0004 t per person in Latvia, a difference of 0 t per person.
That makes Sweden's figure about 1.1 times Latvia's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Latvia ahead.
Latvia ranks 85th and Sweden ranks 83rd of 160 countries.
Across the 4 decades both report, Latvia averaged higher in 1 and Sweden in 3.
Head to head by decade
| Decade | Latvia | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0006 t per person | 0.0004 t per person | 0.0002 t per person | Latvia |
| 2000s | 0.0002 t per person | 0.0005 t per person | 0.0003 t per person | Sweden |
| 2010s | 0.0004 t per person | 0.0005 t per person | 0.0001 t per person | Sweden |
| 2020s | 0.0004 t per person | 0.0005 t per person | 0 t per person | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Latvia or Sweden?
- Sweden, at 0.0004 t per person against 0.0004 t per person in Latvia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Latvia and Sweden?
- 0 t per person, with Sweden ahead.
- How many years of comparable data are there for Latvia and Sweden?
- 33 years are reported by both, from 1992 to 2024.
- How do Latvia and Sweden rank globally for meat of sheep, fresh or chilled — production, per capita?
- Latvia ranks 85th and Sweden ranks 83rd of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.