India vs Lebanon: Meat of sheep, fresh or chilled — Production, per capita
India
0.0009 t per person
in 2024
Lebanon
0.0009 t per person
in 2024
India rank
65th
Lebanon rank
66th
Meat of sheep, fresh or chilled — Production, per capita over time
- India
- Lebanon
How they compare
India currently reports 0.0009 t per person against 0.0009 t per person in Lebanon, a difference of 0 t per person.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Lebanon ahead.
India ranks 65th and Lebanon ranks 66th of 160 countries.
Lebanon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | India | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0003 t per person | 0.0068 t per person | 0.0065 t per person | Lebanon |
| 1970s | 0.0002 t per person | 0.0031 t per person | 0.0029 t per person | Lebanon |
| 1980s | 0.0002 t per person | 0.002 t per person | 0.0018 t per person | Lebanon |
| 1990s | 0.0002 t per person | 0.002 t per person | 0.0018 t per person | Lebanon |
| 2000s | 0.0002 t per person | 0.0024 t per person | 0.0022 t per person | Lebanon |
| 2010s | 0.0004 t per person | 0.0012 t per person | 0.0008 t per person | Lebanon |
| 2020s | 0.0007 t per person | 0.0009 t per person | 0.0001 t per person | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, India or Lebanon?
- India, at 0.0009 t per person against 0.0009 t per person in Lebanon as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between India and Lebanon?
- 0 t per person, with India ahead.
- How many years of comparable data are there for India and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Lebanon rank globally for meat of sheep, fresh or chilled — production, per capita?
- India ranks 65th and Lebanon ranks 66th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.