France vs India: Meat of sheep, fresh or chilled — Production, per capita

France
0.001 t per person
in 2024
India
0.0009 t per person
in 2024
France rank
62nd
India rank
65th

Meat of sheep, fresh or chilled — Production, per capita over time

  • France
  • India
00.0010.0020.003196119922024

How they compare

France currently reports 0.001 t per person against 0.0009 t per person in India, a difference of 0.0001 t per person.

That makes France's figure about 1.1 times India's.

Across all 64 years both countries report, France has been ahead every year.

France ranks 62nd and India ranks 65th of 160 countries.

France has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade France India Difference Ahead
1960s 0.002 t per person 0.0003 t per person 0.0017 t per person France
1970s 0.0025 t per person 0.0002 t per person 0.0023 t per person France
1980s 0.0031 t per person 0.0002 t per person 0.0029 t per person France
1990s 0.0026 t per person 0.0002 t per person 0.0024 t per person France
2000s 0.0022 t per person 0.0002 t per person 0.002 t per person France
2010s 0.0016 t per person 0.0004 t per person 0.0012 t per person France
2020s 0.0011 t per person 0.0007 t per person 0.0004 t per person France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, per capita, France or India?
France, at 0.001 t per person against 0.0009 t per person in India as of 2024.
What is the difference in meat of sheep, fresh or chilled — production, per capita between France and India?
0.0001 t per person, with France ahead.
How many years of comparable data are there for France and India?
64 years are reported by both, from 1961 to 2024.
How do France and India rank globally for meat of sheep, fresh or chilled — production, per capita?
France ranks 62nd and India ranks 65th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs India: Meat of sheep, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-per-capita/france/india/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.