Equatorial Guinea vs Madagascar: Meat of sheep, fresh or chilled — Production, per capita
Equatorial Guinea
0.0001 t per person
in 2024
Madagascar
0 t per person
in 2024
Equatorial Guinea rank
132nd
Madagascar rank
134th
Meat of sheep, fresh or chilled — Production, per capita over time
- Equatorial Guinea
- Madagascar
How they compare
Equatorial Guinea currently reports 0.0001 t per person against 0 t per person in Madagascar, a difference of 0.0001 t per person.
That makes Equatorial Guinea's figure about 1.3 times Madagascar's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Equatorial Guinea ahead.
Equatorial Guinea ranks 132nd and Madagascar ranks 134th of 160 countries.
Across the 7 decades both report, Equatorial Guinea averaged higher in 4 and Madagascar in 3.
Head to head by decade
| Decade | Equatorial Guinea | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0002 t per person | 0.0003 t per person | 0.0001 t per person | Madagascar |
| 1970s | 0.0002 t per person | 0.0003 t per person | 0.0001 t per person | Madagascar |
| 1980s | 0.0002 t per person | 0.0002 t per person | 0 t per person | Madagascar |
| 1990s | 0.0002 t per person | 0.0001 t per person | 0.0001 t per person | Equatorial Guinea |
| 2000s | 0.0001 t per person | 0 t per person | 0.0001 t per person | Equatorial Guinea |
| 2010s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Equatorial Guinea |
| 2020s | 0.0001 t per person | 0 t per person | 0 t per person | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Equatorial Guinea or Madagascar?
- Equatorial Guinea, at 0.0001 t per person against 0 t per person in Madagascar as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Equatorial Guinea and Madagascar?
- 0.0001 t per person, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Equatorial Guinea and Madagascar rank globally for meat of sheep, fresh or chilled — production, per capita?
- Equatorial Guinea ranks 132nd and Madagascar ranks 134th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.