Czechia vs Saint Kitts and Nevis: Meat of sheep, fresh or chilled — Production, per capita

Czechia
0.0003 t per person
in 2024
Saint Kitts and Nevis
0.0003 t per person
in 2024
Czechia rank
105th
Saint Kitts and Nevis rank
103rd

Meat of sheep, fresh or chilled — Production, per capita over time

  • Czechia
  • Saint Kitts and Nevis
00.0010.0010.002196119922024

How they compare

Saint Kitts and Nevis currently reports 0.0003 t per person against 0.0003 t per person in Czechia, a difference of 0 t per person.

That makes Saint Kitts and Nevis's figure about 1.1 times Czechia's.

The two have swapped places 2 times across 32 shared years of data; in 1993 it was Saint Kitts and Nevis ahead.

Czechia ranks 105th and Saint Kitts and Nevis ranks 103rd of 160 countries.

Across the 4 decades both report, Czechia averaged higher in 2 and Saint Kitts and Nevis in 2.

Head to head by decade

Decade Czechia Saint Kitts and Nevis Difference Ahead
1990s 0.0004 t per person 0.0012 t per person 0.0008 t per person Saint Kitts and Nevis
2000s 0.0001 t per person 0.0006 t per person 0.0004 t per person Saint Kitts and Nevis
2010s 0.0003 t per person 0.0002 t per person 0.0001 t per person Czechia
2020s 0.0003 t per person 0.0003 t per person 0 t per person Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, per capita, Czechia or Saint Kitts and Nevis?
Saint Kitts and Nevis, at 0.0003 t per person against 0.0003 t per person in Czechia as of 2024.
What is the difference in meat of sheep, fresh or chilled — production, per capita between Czechia and Saint Kitts and Nevis?
0 t per person, with Saint Kitts and Nevis ahead.
How many years of comparable data are there for Czechia and Saint Kitts and Nevis?
32 years are reported by both, from 1993 to 2024.
How do Czechia and Saint Kitts and Nevis rank globally for meat of sheep, fresh or chilled — production, per capita?
Czechia ranks 105th and Saint Kitts and Nevis ranks 103rd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Saint Kitts and Nevis: Meat of sheep, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production-per-capita/czechia/st-kitts-and-nevis/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 9,279 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.