Cuba vs Ethiopia: Meat of sheep, fresh or chilled — Production, per capita
Cuba
0.0012 t per person
in 2024
Ethiopia
0.001 t per person
in 2024
Cuba rank
53rd
Ethiopia rank
56th
Meat of sheep, fresh or chilled — Production, per capita over time
- Cuba
- Ethiopia
How they compare
Cuba currently reports 0.0012 t per person against 0.001 t per person in Ethiopia, a difference of 0.0002 t per person.
That makes Cuba's figure about 1.1 times Ethiopia's.
The two have swapped places 7 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Cuba ranks 53rd and Ethiopia ranks 56th of 160 countries.
Across the 4 decades both report, Cuba averaged higher in 1 and Ethiopia in 3.
Head to head by decade
| Decade | Cuba | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0004 t per person | 0.0006 t per person | 0.0002 t per person | Ethiopia |
| 2000s | 0.0006 t per person | 0.0008 t per person | 0.0002 t per person | Ethiopia |
| 2010s | 0.0009 t per person | 0.0009 t per person | 0 t per person | Ethiopia |
| 2020s | 0.0012 t per person | 0.001 t per person | 0.0002 t per person | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Cuba or Ethiopia?
- Cuba, at 0.0012 t per person against 0.001 t per person in Ethiopia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Cuba and Ethiopia?
- 0.0002 t per person, with Cuba ahead.
- How many years of comparable data are there for Cuba and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Cuba and Ethiopia rank globally for meat of sheep, fresh or chilled — production, per capita?
- Cuba ranks 53rd and Ethiopia ranks 56th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.