Croatia vs Cyprus: Meat of sheep, fresh or chilled — Production, per capita
Croatia
0.0015 t per person
in 2024
Cyprus
0.0017 t per person
in 2024
Croatia rank
47th
Cyprus rank
45th
Meat of sheep, fresh or chilled — Production, per capita over time
- Croatia
- Cyprus
How they compare
Cyprus currently reports 0.0017 t per person against 0.0015 t per person in Croatia, a difference of 0.0002 t per person.
That makes Cyprus's figure about 1.2 times Croatia's.
Across all 33 years both countries report, Cyprus has been ahead every year.
Croatia ranks 47th and Cyprus ranks 45th of 160 countries.
Cyprus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0005 t per person | 0.0044 t per person | 0.004 t per person | Cyprus |
| 2000s | 0.0006 t per person | 0.0033 t per person | 0.0028 t per person | Cyprus |
| 2010s | 0.0012 t per person | 0.0025 t per person | 0.0013 t per person | Cyprus |
| 2020s | 0.0015 t per person | 0.002 t per person | 0.0005 t per person | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, per capita, Croatia or Cyprus?
- Cyprus, at 0.0017 t per person against 0.0015 t per person in Croatia as of 2024.
- What is the difference in meat of sheep, fresh or chilled — production, per capita between Croatia and Cyprus?
- 0.0002 t per person, with Cyprus ahead.
- How many years of comparable data are there for Croatia and Cyprus?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Cyprus rank globally for meat of sheep, fresh or chilled — production, per capita?
- Croatia ranks 47th and Cyprus ranks 45th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.